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1Carrot Pilaf (Havij Polo) is one of Shiraz%u2019s traditional and sweet dishes, cherished by many. If you try Carrot Pilaf just once, you will certainly fall in love with its delightful taste. For the artistic people of Shiraz, preparing this traditional dish is not difficult. They take their time with care and precision to make Carrot Pilaf. The main ingredients used in this dish include carrots, rice, sugar, saffron, cinnamon, salt, pepper, and minced meat. The addition of saffron gives the dish a vibrant color and an enticing aroma. People of Shiraz use slivered almonds and pistachios to garnish and enhance the flavor of Carrot Pilaf, but don%u2019t forget to enjoy it with Shirazi salad! Shirazi salad